Physical Infrastructure for Food and Beverage
Ensure reliability and safety from production to consumption.
Sloped-top enclosures are designed and developed for harsh food and beverage industry washdown environments. Each enclosure features corrosion resistance and mechanical strength, important qualities on the plant floor. In addition, the enclosures prevent contamination and are easy to clean and maintain, which helps to improve hygienic conditions. The sloping feature allows for quick washdowns and prevents water from collecting on the top of the enclosure.